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Stir- Fry Spinach

The sisterhood prepare green vegetables all the time. Stir- fry spinach is one vegetable that is easy and simple to prepare. It can be used as a side dish with any meal.

Ingredients:

 3 16oz. bags of frozen spinach (thawed)

 2 medium onions

 1 teaspoon seasoning salt ( With No MSG)

 2 tablespoons butter

Preparation:

1. In a sauce pan or medium frying pan saute´onions and butter.

2. Add spinach to onions.

3. Sprinkle seasoning salt to vegetables.

4. Cook until most of the water from the vegetables are cooked off.

Makes approximately 4 servings.

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